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How To Eat A Salami

How to Eat a Salami (and Grow Your Business Too)

By Martin Dubreuil

Big business ambitions become more manageable when you tackle them one slice at a time. This practical guide helps you imagine a bigger future, work backward to build a roadmap, and turn that roadmap into small, consistent actions.

About the book

How do you grow your business without becoming overwhelmed by everything it will take to get there? Start with a bigger vision—and a smaller next step.

In How to Eat a Salami (and Grow Your Business Too), I present a straightforward approach to turning business ambition into action. The principle is simple: even a substantial challenge becomes manageable when you break it into slices.

The guide follows three steps: reimagine the destination, reverse-engineer a roadmap from that future back to today, and divide the journey into practical tasks you can complete consistently.

Along the way, it explores how to challenge self-imposed limits, define meaningful milestones, organize daily and weekly priorities, and use outside perspective and accountability to keep moving.

Written for business owners and entrepreneurs who want a clearer path forward, this short guide encourages you to think beyond your current circumstances while making progress through concrete, manageable actions.

Who it is for

Aspiring Entrepreneurs | Startup | Founders

Publication details

Publication date
June 15, 2026
Language
English

PICK MY BRAIN.

I've written about a lot of what goes into starting and building a business. The answer may already be here. If it isn't, challenge accepted.